Popularity of Indian Restaurants

ByAnn Dominic

The and tastes has been increasing day by day. Now these restaurants are available in almost all places and people are trying to taste variety on Indian cuisines. Now Indian cuisines have become much popular among British & Americans because of its restrained and classy preparing method. The application of various spices adds taste and a different feeling.

The increasing demand for Indian Food makes the entire world known to the traditional Indian cuisine. The food utilizes very low fat and low heat is used to cook it so that it maintains the natural fragrance. Also are a lot of vegetarian recipes to taste. Most of the Indian foods contains a lot of vegetables since one third of the populations are vegetarians. Most of the Indian recipes are not only rich in taste but also good for medicinal values since the spices used in it have good medical value. For example the ginger used to cook is good for the cough and fenugreek is good for digestion.

The top 10 Indian recipes most commonly ordered in restaurants are

Butter Chicken
Tandoori Chicken
Chicken Tikka Masala
Malai Kofta
Chole
Chaat
Naan
Kaali Daal
Palak Paneer
Ragan Josh

The taste of India is varied as its rich cultural tradition. Every region has its taste. There are mainly four regions in these Indian cooking styles; they are North Indian, East, West and South Indian.

Before going to an Indian restaurant you should decide what kind of atmosphere you are looking for. Usually Indian foods are offered in economical price and you can always rely on the excellent quality and service these restaurants offer. A few tips will help you while ordering food in an Indian restaurant are given below.

Before ordering your menu, always consult the restaurant staffs to get a clear picture on the dish that you would like to have. This will help to enjoy an ideal feast. Most of the people believe that Indian foods are really spicy which is not always correct. There are many dishes cooked with minimum spice and with splendid taste. So, when you select your menu, decide on what kind of food you would like to have.

Indian cuisines are catching attention from worldwide customers with its growing popularity and mouthwatering taste. You can see well established chains of Indian restaurants and its online websites where you can order your favorite food online.

Nawab Indian restaurant is one of the leading Indian restaurants in Toronto. They are focusing on the customers from Mississauga, Oakville, Brampton, Milton etc. To taste their mouthwatering Indian cuisine log on to http://www.nawabindiancuisine.ca

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Indian Non-Alcoholic Beverages Market Outlook to 2015 - Rising Health Consciousness among Consumers

   by Bharatbookin Food / Beverages    (submitted 2011-12-01)

Bharatbook added a new report on " " which gives an overview, Demand, Supply Trends and industry analysis reports.

Executive Summary
The report titled "" provides a comprehensive analysis on Indian non-alcoholic beverages market. The report discusses in details various aspects such as market size of bottled water, carbonated soft drinks, coffee, juice (unpackaged and packaged juice), tea and energy drinks segment on the basis of consumption, per capita consumption, market segmentation, competitive landscape of the major players operating in the country. The report also entails the SWOT analysis of non-alcoholic beverage market in India.

The future projections are presented along with the cause and effect relationship between the market and several industry and macro-economic indicators providing an insight on the prospects in the Indian non-alcoholic beverages industry. The non-alcoholic beverage market in India has witnessed a mixed growth in the recent past. The industry has registered a growth rate of 11.3% in 2010. The total consumption for FY'2010 stood at

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Report on Indian Chlor - Alkali Industry

   by Bharatbookin Food / Beverages    (submitted 2011-12-01)

Bharatbook added a new report on " " which gives an overview, Demand, Supply Trends and industry analysis reports.

The chlor-alkali industry mainly consists of the production of three key products - caustic soda, soda ash, and chlorine. Together, the alkali chemicals comprised 74% of the total chemicals production in FY10. These chemicals find their usefulness in a number of industrial applications covering textiles, chemicals, paper, PVC, water treatment, alumina, soaps & detergents, glass, chlorinated paraffin wax, and many others. According to Alkali Manufacturers' Association of India (AMAI), the Indian chlor-alkali market was estimated at around USD 1.9 billion in FY2010, vis-à-vis global market size of USD 48 billion.

Caustic soda and chlorine are produced together in the ratio of 1:0.88 (also known as Electrochemical Unit or ECU) through electrolysis of salt, whereas, soda ash is produced using a different process. On account of their co-production, the market dynamics for caustic soda and chlorine are heavily influenced by each other. Internationally, it is chlorine based, whereas, in India, it is influenced by caustic soda. On the other hand, soda ash is mainly available in two forms - light soda ash and dense soda ash. Light soda ash has a share of 70%, while dense soda ash has a share of 30% in total soda ash production.

Caustic soda finds its application mainly in alumina, textiles, paper, organics, inorganics, soaps & detergents, etc. The segment has grown at a CAGR of 5.64% from FY06 to FY11, with prices averaging about Rs. 20 per kg during FY11. On the other hand, soda ash is extensively used in the production of glass, soap & detergents, chemicals, silicates, and others. The segment registered a CAGR of 4.74% over the period from FY06 to FY11, with prices ranging around Rs. 18.60 per kg in FY11.

Indian caustic soda capacity stood at 3.25 Mn metric tons per annum (MTPA), while domestic production was 2.46 Mn MTPA in FY11. The key players in caustic soda segment include Gujarat Alkalies & Chemicals Ltd. (GACL), and Aditya Birla Group - through its entities Grasim Ltd., Aditya Birla Chemicals (India) Ltd. (ABCIL), Aditya Birla Nuvo Ltd. (ABNL), and Chloro Chemicals Division of Kanoria Chemicals (acquired by ABCIL in May 2011).

Soda ash capacity in India is around 3.16 Mn MTPA, and production was estimated at 2.42 Mn MTPA. The domestic soda ash industry is highly consolidated with six players - Tata Chemicals Ltd, Gujarat Heavy Chemicals Ltd. (GHCL), Nirma Ltd., Saurashtra Chemicals Ltd. (acquired by Nirma Chemical Works), DCW Ltd., and Tuticorin Alkali Chemicals and Fertilisers Ltd. Many Indian soda ash manufacturers have international presence such as Tata Chemicals in UK, Kenya, and US, Nirma in US, and GHCL in Romania. The US based facilities of Tata Chemicals and Nirma are based on natural soda ash production which is relatively less expensive as compared to the synthetic process. In the domestic industry, over the next 3-5 years, soda ash capacity utilization alongside production is estimated to rise in order to effectively cater to the spike in domestic demand.

In 2010, the global economy recovered from the recessionary levels of 2008. Despite steep decline in 2009, the world economy managed to grow at a modest pace in 2010. The principal cornerstones of economic revival were witnessed in nations such as China, and India, while the developed world struggled to ward off recessionary fears. On similar lines, the global demand in the chlor-alkali industry is largely influenced by strong growth in similar developing economies, as opposed to the already saturated advanced markets.

Though capacity utilization levels in FY11 are lower than those of FY06, the imminent rise in domestic consumption triggered by improved demand from end-user segments is likely to induce manufacturers to scale up production.

The government has levied an anti-dumping duty on caustic soda imports from various countries, at a rate corresponding to the difference between a reference rate that is in the range of USD 366-379 per dry metric tonne (DMT) and the landed cost of caustic soda. At the same time, government is also planning to impose anti-dumping duty on imports of soda ash from various countries.

The prime concern troubling the industry is the tremendous increase in input prices of industrial salt, coal, coke, and power, which are key inputs in production. However, due to strong demand from key consuming segments, manufacturers are able to pass on the increase in input costs by raising prices to protect their margins. This, coupled with recent anti-dumping measures undertaken by GoI, has led to domestic prices hardening in the near term.

CARE Research expects the two segments - caustic soda and soda ash, to register sound growth performance in the next five years on the back of demand from key end-use segments and overall economic growth. The tightness in demand, alongside anti-dumping duties, will enable prices to remain buoyant in the near term, thereby benefiting the producers. However, the recent surge in primary input prices is likely to continue to remain a concern for the industry.

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